I’ve been making many different foods recently. Here are healthier ones. 🙂
The pear balloon is pretty easy – I used a small green 5″ round and pushed some air towards the knot to get the pear shape. The leaves are made with two loop twists with a 160 green scrap, and the stem is a brown balloon scrap with just a little air in it to fill it without expanding the balloon. (At first I expanded the brown balloon, but I thought the proportions look better if you don’t – up to you.)
The grapes balloon is made with a purple 260 and green 160 scrap for the stem and leaves. There are many ways to twist the grapes. I twisted a cluster of 4 one-inch bubbles, then a cluster of 5 one-inch balloons, and twisted those two together. Afterwards, twist a cluster of 3 one-inch bubbles to form the bottom of the grapes, and then twist 2 or 3 more 1-inch bubbles and secure it with the intersection of the first two clusters. It may be a little hard to understand my from my description, but just give it a try and maybe you’ll come up with a new design. 🙂
If you like fruit, check out the strawberries I made before.
